Our Services

Staying compliant with Texas Child Care Minimum Standards means following USDA CACFP meal guidelines and providing 24 hours of training each year for caregivers. Our services are designed to help your center meet these requirements with ease, so you can spend more time doing what you do best.

  • Staff Training

    Empowering your staff is critical for the success of any nutrition program. Our trainings are designed to be practical and engaging, ensuring that your team is confident and fully equipped to implement their newfound knowledge! Our current trainings include:

    - Nourishing Young Minds: The Power of Balanced Meals

    - Stress-Free Mealtimes: Creating Positive Environments for Teachers and Children

    -Food Allergies and Intolerances: A Guide for Child Care Providers

    And more!

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  • Menu Review

    Rules and regulations can be tricky! Our expert menu review packages ensure your menus not only meet state and federal guidelines but are also appealing to the preferences of the children within your program. Menu review services include:

    - Initial meeting with child care center’s owner/director and kitchen staff to determine meal program goals and current challenges.

    - Review of current menu, meal schedules, and recipes to determine compliance with Texas Minimum Standards/CACFP guidelines.

    - Final report summarizing strengths, areas of improvement, and actionable recommendations for the program.

  • Administrative Assistance

    Paperwork giving you a headache? Our customizable administrative assistance packages help ensure your program stays compliant with CACFP guidelines - without the stress. Our services include:

    - Monthly CACFP Claim Preparation

    - Income Eligibility Verification

    - Menu Documentation Organization

    - Nutrition Related Standard Operating Procedure (SOP) and Policy Development

    And more!

Got questions?

We’ve got answers! Let’s connect and cook up the perfect nutrition strategy for your center.